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Peppermint Crisp Tart Recipe

Ingredients

How to make it

  • Wip the Orely wip cream till stiff.
  • Spread the Caramel Treat on the Tennis Biscuits.
  • Now place the Tennis Biscuits in a bowl, put then a layer of orley wip cream on top of the tennis biscuits, and the fine crushed peppermint crisp.
  • Repeat this once more. End of with Peppermint Crisp.
  • Put in the fridge.

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The Cook

janetta Bultfontein, South Africa

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