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Home Fry How To Make Custard

Ohio -buckeye -bars- 2 Recipe

Ingredients

How to make it

  • PREHEAT OVEN TO 350- DEGREES- F.....( 325- DEGREES - F. FOR A GLASS DISH)
  • IN A LARGE MIXING BOWL, COMBINE CAKE MIX, OIL AND EGG; BEAT ON MEDIUM SPEED UNTIL CRUMBLY.
  • STIR IN PEANUTS. RESERVING 1 1/2 CUPS CRUMB MIXTURE, PRESS REMAINDER ON BOTTOM OF GREASED 13 X 9 INCH BAKING PAN.
  • IN A MEDIUM MIXING BOWL, BEAT SWEETENED CONDENSED MILK WITH PEANUT BUTTER UNTIL SMOOTH;SPREAD OVER PREPARED CRUST, SPRINKLE WITH RESERVED CRUMB MIXTURE.
  • BAKE 25 TO 30 MINUTES OR UNTIL SET.
  • COOL , CUT INTO BARS.
  • STORE LOOSELY COVERED AT ROOM TEMPERTURE
  • ***********MAKES 36 BARS******

Reviews & Comments 1

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    " It was excellent "
    leebear ate it and said...
    hi tink - i like this recipe - but i like the other one better - only because it's easier - thank you - leebear
    Was this review helpful? Yes Flag

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minitindel THE HEART OF THE WINE COUNTRY, CA

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