Recipe
Sauteed Mixed Mushrooms Recipe
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Oregongrandma / All my dishes 1 year, 8 months ago
Wonderful side dish.
Prep:13m Cook:13m Servings:4
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 Oregongrand |
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Recent Gawkers
Ingredients
- 1 tsp. olive oil
- 1 lb. mixed fresh mushrooms, such as button, shitake, cremini, sliced thin.
- Salt and pepper to taste
- 1 tsp. red wine vinegar
Directions
- In a large non-stick skillet, heat oil over medium heat.
- Add mushrooms, and season with salt and pepper.
- Cook until mushrooms are tender and lightly browned.
- Remove from heat and stir in vinegar. Serve hot or at room temp.
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hoosiermom68 1 year, 7 months ago said:
Huby would love these!!
Thanks!