Smoky Bean Chili
From erinsparin 17 years ago
- 90 minutes to make
- Serves 12
This hearty chili can be made mild or spicy depending on your preference. The beans add lots of fiber and taste great. Its so easy and quick to throw together. For cooks on a budget, this chili can't be beat!
Ingredients
- 1 onion, diced shopping list
- 1/2 tsp garlic powder shopping list
- 1 pound ground turkey shopping list
- 1/4 tsp black pepper shopping list
- 1/2 tsp salt shopping list
- 2 Tbsp chili powder shopping list
- 1 tsp cumin shopping list
- 2 large cans diced tomatoes, undrained shopping list
- 1 can tomato sauce shopping list
- 2 cans dark kidney beans, undrained shopping list
- 1 can garbanzo beans, drained and rinsed shopping list
- 1 can black beans, drained and rinsed shopping list
- 1/4 cup hickory BBQ sauce shopping list
- 2-4 Tbsp chipotle sauce (optional, for heat) shopping list
How to make it
- In large stockpot, brown ground turkey with onion, garlic powder, salt and pepper.
- Add chili powder and cumin and stir until mixed.
- Add diced tomatoes, tomato sauce, kidney beans, garbanzo beans, black beans and BBQ sauce.
- Add chipotle sauce for heat, if desired. 3 Tbsp makes chili moderately spicy.
- Cover and simmer for 90 minutes.
- Enjoy!
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