How to make it

  • Mix cracker crumbs & margarine. Press into 9x13" pan.
  • Whip pudding according to package directions; except reduce the amount of milk to 2cups.
  • Fold ice cream into pudding & pour over crust.
  • Cover with whipped topping & garnish with pecans.

Reviews & Comments 2

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  • peggyb 11 years ago
    This sounds so good!
    Was this review helpful? Yes Flag
    " It was excellent "
    chefmeow ate it and said...
    Just made this yesterday and it is to die for. Thank you thank you thank you.
    Was this review helpful? Yes Flag

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