Recipe

Orange Cranberry Relish Recipe


Orange Cranberry Relish Recipe
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A perfect side for Turkey.

Dariana

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Ingredients
  • 1 orange
  • 4 cups fresh or frozen cranberries, thawed
  • 2/3 cup sugar
  • 1/4 cup chopped pecans
  • 2 tablespoons chopped crystallized ginger

Directions
  1. Peel orange; reserve fruit for other use. Cut peel into 1-inch pieces. Place peel in food processor bowl fitted with metal blade. Cover; process on high until peel is finely ground (about 15 seconds). Add half of cranberries; process slightly. Add remaining cranberries; process until coarsely chopped.
  2. Place cranberry mixture in large bowl; stir in sugar, pecans and ginger. Cover; refrigerate until flavors are blended (at least 2 hours).
  3. TIP: A blender or grinder can be used in place of food processor.

Not quite what you're looking for? See more Sauce And Salsa / Sweet Sauces
Comments


The additional bit of ginger sounds a nice embellishment. I think this will be the variation for our family's holiday dinner this year.


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