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Italian Shrimp Galliano Recipe

Ingredients

How to make it

  • Instructions
  • Blend together first 5 ingredients. J
  • ust before frying shrimp, fold egg whites into batter.
  • Heat oven to 250 degrees to hold fried shrimp.
  • Pour 3 to 4 inches of vegetable oil into a large saucepan.
  • Coat shrimp with batter.
  • When oil reaches 350 degrees on deep-fat thermometer, add shrimp, about 8 at a time.
  • When shrimp are golden brown, remove from oil. Drain briefly on paper towel then transfer to warm oven.
  • Serve with Galliano sauce.
  • Sauce: Combine all sauce ingredients together. Chill 4 hours.

Reviews & Comments 1

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    " It was excellent "
    lanacountry ate it and said...
    This is a '5' for sure!! Yummy ! :) 55555 my friend..
    Was this review helpful? Yes Flag

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