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Creamy Pumpkin Soup Recipe

Ingredients

How to make it

  • Melt butter in a large saucepan over medium heat;
  • add onion and cook 5 minutes or until tender,
  • stirring constantly.
  • Add pumpkin and remaining ingredients,except optional items,
  • stirring well with a whisk.
  • Bring to a boil; cover, reduce heat and simmer
  • 5 minutes.
  • Purée mixture, in batches, in an electric blender.
  • Return to saucepan and cook until thoroughly heated.
  • Garnish with parsley, chopped cilantro, chopped radish
  • or nutmeg (optional).

People Who Like This Dish 3
Reviews & Comments 1

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    " It was excellent "
    raelene1951 ate it and said...
    Had some pumpkin soup in Australia and it was wonderful. I'll give this a try, thank you!
    Was this review helpful? Yes Flag

The Cook

dreamweaver Galeton, PA

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