Recipe

Chilled Apricot Soup Recipe


Chilled Apricot Soup Recipe Midgelet / All my dishes
5 months, 4 weeks ago
A delicious and pretty hot weather soup- nice for a ladies luncheon
Prep:10m Servings:6

Midgelet

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Ingredients
  • Two cans ( 29 oz each ) apricot halves
  • 1 cup sour cream
  • white wine to taste ( fruity wine nice )
  • mint leaves for garnish

Directions
  1. Drain apricots well.
  2. Save juice for another use if desired.
  3. Puree apricots in blender.
  4. Add sour cream and blend well again.
  5. Stir in a little white wine for desired flavor
  6. Chill very well before serving.
  7. Garnish individual servings with mint leaves

Not quite what you're looking for? See more Soup And Stew / Misc
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