Recipe

Country Breakfast Recipe


Country Breakfast Recipe
ummmm...yummy

Mizzgreeney

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Ingredients
  • 1/3 cup butter or margarine
  • 4 cups cubed cooked potatoes
  • 1/2 cup chopped green pepper
  • 2 Tbsp. chopped onion
  • 4 eggs
  • 1 cup KRAFT Shredded Cheddar Cheese

Directions
  1. MELT butter in large skillet on medium heat. Add potatoes, green pepper and onion; cook until potatoes are lightly browned, stirring occasionally.
  2. ADD eggs, 1 at a time, to potato mixture, spacing eggs evenly over the potatoes; cover with lid. Cook until eggs are set.
  3. SPRINKLE with cheese. Cover and continue to cook until cheese is melted.

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Comments


Omg this is yummy and so simple.thanks i love it


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