Ingredients

How to make it

  • IN A LARGE SAUCEPAN CRUSH BERRIES
  • ADD WATER AND GELATIN ,MIX WELL OVER MED HEAT
  • BRING MIX TO A BOIL,STIRRING CONTANLY
  • REDUCE HEAT TO LOW AND SIMMER FOR 2 MINS
  • POUR INTO JARS AND ALLOW TO COOL AND THEN COVER
  • CANBE STORED UP TO 2 WEEKS OR FROZEN FOR SEVERAL WEEKS

Reviews & Comments 3

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    " It was excellent "
    juliecake ate it and said...
    This is just so easy! Hope it turns out well for me...thanks!
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  • bthatcher 16 years ago
    THANK U
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  • m2googee 16 years ago
    Sounds like it could be a winner!
    Was this review helpful? Yes Flag

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