Recipe

Peach Ice Cream Recipe

	Chefmeow / All my dishes 1 year, 7 months ago PEACH ICE CREAM This recipe came from an estate sale. I obtained it when I purchased the family collection from the Hartford Estate in Mesquite Texas in 1991. Prep:10m Servings:8	Chefmeow
	dessert frozen cream peach fruit

Does this look good? Yeah! / Nope

Fans

Ingredients

2 cups finely chopped ripe peaches

1-1/4 cup granulated sugar

Juice from 1/2 lemon

2 large eggs

Whipped cream

1 cup whole milk

Directions

Peel and pit peaches then chop into a pulp.

Combine peaches, 1/2 cup sugar and lemon juice in a bowl.

Cover and refrigerate 2 hours stirring mixture every 30 minutes.

Remove peach mix from refrigerator and drain juice into another bowl.

Return peaches to the refrigerator.

Whisk eggs in a mixing bowl until light and fluffy.

Whisk in remaining sugar a little at a time then continue whisking until completely blended.

Pour in cream and milk then whisk to blend then add peach juice and blend.

Transfer mixture to an ice cream maker and freeze following manufacturer's instructions.

After the ice cream stiffens add the peaches then continue freezing until the ice cream is ready.

Recent Gawkers

Not quite what you're looking for? See more Dessert / Frozen

Or see more just like this

Comments

No comments yet

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Peach Ice Cream Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to chefmeow [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network