Ingredients

How to make it

  • PLACE BROWNED GROUND BEEF IN THE BOTTOM OF A LARGE CASSEROLE DISH
  • PAT FIRMLY INTO DISH
  • POUR SOUP OVER MEAT EVENLY
  • TOP WITH ONIONS AND TATER TOTS
  • BAKE AT 350 FOR 90 MINS

Reviews & Comments 1

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  • momo_55grandma 17 years ago
    youre my kind of cook, Simp;e recipes-easy to cook. thanks
    Was this review helpful? Yes Flag

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