Milanaise Pork Medallions
From dreamweaver 16 years agoIngredients
- 2 (2oz) pork tenderloins shopping list
- 1 egg, beaten shopping list
- 1/4 c. parmesan cheese shopping list
- 1 tsp.olive oil shopping list
- Fresh cilantro shopping list
- steamed rice or shopping list
- bed of salad greens per plate shopping list
How to make it
- Dip pork tenderloins into beaten egg and then parmesan cheese.
- lightly saute in olive oil.
- Place on broiler rack, 1 in.fillets 2-3 in from flame, 3-5 in for thicker pieces.
- Broil until brown on one side appox.4-5 min. turn and cook for another 4-5 min or until nicely browned.
- Serve with the steamed rice or on the bed of greens.
- Garnish with a fresh cilantro sprig.
People Who Like This Dish 1
- notyourmomma South St. Petersburg, FL
- dreamweaver Galeton, PA
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments