Gooey Cheesy Potatoes
From chefmeow 15 years ago
- 90 minutes to make
- Serves 10
A very comforting, very tasty cheesy potato sure to please the cheddar and tater lovers in your household. Enjoy
Ingredients
- 1/4 cup margarine shopping list
- 1/4 cup flour shopping list
- 1/2 teaspoon salt shopping list
- 2 cups milk shopping list
- 1 cup shredded cheddar cheese shopping list
- 1/2 cup grated parmesan cheese shopping list
- 5 cups potatoes peeled and sliced shopping list
- 1/4 cup dry bread crumbs shopping list
- 1 tablespoon margarine shopping list
How to make it
- Preheat oven to 350.
- In medium saucepan melt 1/4 cup margarine then stir in flour and salt.
- Add milk then cook until mixture boils and thickens stirring constantly.
- Stir in cheeses and potatoes then pour into greased casserole dish.
- Combine crumbs with margarine then sprinkle over potatoes.
- Cover and bake for 1-1/2 hours or until bubbly.
People Who Like This Dish 2
- losaltma Landof, Oz
- tittles Ada, OK
- chefmeow Garland, TX
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