Recipe

Green Chili Tortilla Soup Recipe


Green Chili Tortilla Soup Recipe
This is a very nice soup all year round. It's good as an appetizer or as a first course to a nice meal. Enjoy

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Ingredients
  • 1 tablespoon butter
  • 2 tablespoons olive oil
  • 1 onion diced
  • 3 cloves garlic minced
  • 1 carrot diced
  • 1 green pepper diced
  • 2 stalks celery diced
  • 4 cups tomato juice
  • 1-1/2 cups water
  • 4 ounce can chopped green mild chilies
  • 3 tablespoons lemon juice
  • 3 tablespoons salsa
  • 2 teaspoons cumin
  • 2 cups crushed tortilla chips stale okay
  • 2 tablespoons fresh cilantro chopped

Directions
  1. Heat butter and olive oil then saute onion and garlic until transparent.
  2. Add carrot, green pepper and celery then saute l minute.
  3. Add tomato juice, water and green chilies then cover and cook over medium heat 25 minutes.
  4. Lower heat then stir in lemon juice, salsa and cumin.
  5. Add 1 cup crushed tortilla chips to soup and let sit 10 minutes.
  6. Just before serving garnish each bowl with several teaspoons crushed chips and cilantro.

Not quite what you're looking for? See more Soup And Stew / Clear
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