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Ingredients

How to make it

  • Put the butter and the caster sugar into a mixing bowl and stir until creamy and smooth.
  • Then slowly add the eggs and the flour and stir until creamy.
  • then put it in the bakeing tin and put in oven at 250 and set timer for 25 min (may need longer)
  • After that wait until cooled and add own ingredient for the to. e.g. choclote or icing
  • Finally eat and enjoy

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