Recipe

Bears Carmel Martini Recipe


Bears Carmel Martini Recipe
If you love sweets, this martini is for you. If you love a wonderfully chic presentation, this martini is for you. If you want to prove you are the host with the most--this martini is for you. It involves some hot stuff, so please be careful.

Grizzlybear

 Does this look good? Yeah! / Nope
Recent Gawkers
Ingredients
  • 1/2 cup of cane sugar.
  • 1 cup of water.
  • 1 vanilla bean, split lengthwise.
  • 8 ounces of freezing Stoli Vanil vodka.

Directions
  1. Pour the sugar and 1/2 cup of water into a sauce pan and slowly bring to a boil. Cook until the water begins to evaporate and your sugar mixture turns a golden brown; do not stir. Congratulations--you''ve just made caramel.
  2. Pour your freezing Stoli Vanil vodka into a shaker 3/4 full of cracked ice.
  3. Shake, shake, shake.
  4. Scrape the contents of your vanilla bean into the shaker.
  5. Dip a fork into your caramel and drizzle a bit into each martini glass. The caramel will instantly create strands of delicious goodness. If you are daring, you can add a few more "flicks" of caramel into each glass.
  6. You''ll be the talk of the town!

Not quite what you're looking for? See more Drink / Misc
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Bears Carmel Martini Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to grizzlybear [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

Recipe hasn't been rated yet
You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus