Recipe

Cream Fish Recipe

	Naila / All my dishes 2 years, 7 months ago THIS FISH GOES WELL WITH BOTH HOMEMADE CHIPS OR TORTILLAS..MY HUBBY ABSOLUTELY LOVES IT..!! STEAMED RUNNER BEANS SPRINKLED WITH BLACK PEPPER WOULD GO WELL :) Prep:10m Cook:20m Servings:3	Naila
	fish fillets drowned in cream

Does this look good? Yeah! / Nope

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Ingredients

1slice of Fish Fillet(Tilapia goes REALLY well)

1& 1/2 Cups Single Cream

5-7 Medium sized Mushrooms

1/2 Tspoon fine Black Pepper Powder

2 Tblspoons Olive Oil

Salt is Optional..added to the fish before frying it (can be added to taste)

Directions

Peel mushrooms and slice (each into about 7pieces)

Wash and drain the fillet (jus get rid of the excess water)

Heat the oil in a frying pan and fry yr fish for about 5minutes on each side(for best results use a non-stick pan) if u desire to fry it for a further minute or three..Go Ahead!! :) Remove it,draining any excess oil and place it on a Platter (or any flat Serving Dish)

Pour the Single Cream in a Cooking Pot or Pan and cook it over medium flame..As it begins to cook,add into it the Sliced Mushrooms and Blackpepper..Cook further for about 5-6minutes or until it STARTS to thicken..Pour this directly onto yr fish..AND.....SERVE WARM! :)

Can be enjoyed with Tortillas or Chapatis or Simply Delicious Home fryed Chips...

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