vegan chocolate cake
From agourmetjda 15 years ago
- 30 minutes to make
- Serves 10
this cake is better then any cake with animal products in it. more people should make cakes like this, its better for you and tastes better as well and your vegan friends can eat it to
Ingredients
- 1-1/2 cups unbleached flour shopping list
- 3/4 cup sugar or other sweetener shopping list
- 1/2 tsp. salt shopping list
- 1 tsp. baking soda shopping list
- 3 tablespoons cocoa powder shopping list
- 1 tsp. vanilla shopping list
- 1/3 cup vegetable oil shopping list
- 1 tablespoon vinegar shopping list
- 1 cup cold water shopping list
How to make it
- Preheat the oven to 350 degrees. Combine the flour, sugar, salt, baking soda, and cocoa powder in a bowl and stir with a fork until mixed. Make a well in the center and add the vanilla, oil, vinegar, and water. Stir with a fork until well mixed. Pour into a 9x9-inch baking dish (or cupcake pan), and bake in the preheated oven for 30 minutes, until a toothpick inserted in center comes out clean.
The Rating
Reviewed by 4 people-
Quick, easy, and awesome! I basically use a doubled version of this recipe for my cakes. Rumor has it this recipe (the vinegar and baking soda are the key to the rising action of the recipe) originated in the US during World War II when eggs were n...more
froggythefrog
in Albuquerque loved it
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OMG! My boyfriend was gone for a business trip for the last week and I decided to make this cake in my heart-shaped cupcake mold. They turned out super cute. Better yet, he LOVED them! They were super moist and yummy. Thanks sooooooo much! I'm vegan ...more
beat_vegan
in San Jose loved it
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" It was excellent "
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