veggie bourbon chicken
From rcragun 17 years ago
- 25 minutes to make
- Serves 8
An excellent oriental faux chicken dish; the subtlety in the flavors is remarkable.
Ingredients
- 2 tablespoons peanut oil shopping list
- 2 lbs Quorn chicken chunks (or other imitation chicken chunks) shopping list
- 2 garlic cloves, minced shopping list
- 1 teaspoon ginger shopping list
- 1/2 teaspoon crushed red pepper flakes shopping list
- 1/4 cup apple juice shopping list
- 1/3 cup light brown sugar shopping list
- 2 tablespoons ketchup shopping list
- 1 tablespoon cider vinegar shopping list
- 1/2 cup water shopping list
- 1/2 cup soy sauce shopping list
How to make it
- Heat oil in a large skillet.
- Add chicken pieces and cook until lightly browned.
- Add remaining ingredients, heating over medium heat until well mixed and dissolved.
- Bring to a hard boil.
- Reduce heat and simmer for 15-20 minutes.
- Serve over hot rice.
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