Recipe

Mexican Cheesecake With Orange Topping Recipe


Mexican Cheesecake With Orange Topping Recipe Midgelet / All my dishes
2 months, 3 weeks ago
A friend gave me this delicious but different recipe for a refreshing cheescake.
Prep:20m Cook:30m Servings:8

Midgelet

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Ingredients
  • Crust;
  • 1 1/2 c Graham cracker crumbs
  • 1/2 c Butter or margarine melted
  • Filling:
  • 1 14 oz can condensed milk
  • Grated rind of 2 lemons
  • 1/4 c Lemon juice
  • 3 Eggs
  • 1 8 oz cream cheese, room tem
  • Topping:
  • 3 Oranges
  • 1 pk 3 oz orange gelatin
  • 1 c Hot water
  • 1/2 c Orange juice

Directions
  1. Combine crumbs and butter and press into 9 inch deep
  2. pie plate.
  3. Make filling: In blender mix milk, lemon rind, lemon juice.
  4. Add eggs and cream cheese and blend well.
  5. Pour into crust.
  6. Bake 375 for 30 minutes or set and cool completely
  7. Peel orange and cut into slices.
  8. Arrange in circular pattern over cheesecake.
  9. Dissolve gelatin in hot water.
  10. Add orange juice.
  11. Refrigerate until slightly thickened.
  12. Pour on top of cheesecake and chill several hours before serving so topping is set

Not quite what you're looking for? See more Dessert / Cheesecakes
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