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Home Shredded Beef With Mild Salsa

PLAIN TEA BISCUITS Recipe

Ingredients

How to make it

  • Beat Margarine & Sugar well until it resembles a whitish cream..
  • Add Milk..Flour & the Bi-carb and Knead Very Well...
  • Roll out into Desired Shapes and Bake until Golden Brown.....
  • *Boil the Milk and cool completely..then add to the mixture :)

People Who Like This Dish 5
Reviews & Comments 1

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  • gymrat 15 years ago
    seems like a lot of sugar to me...
    Was this review helpful? Yes Flag

The Cook

naila London, GB

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