Apple Nut Pudding
From chefmeow 15 years ago
- 40 minutes to make
- Serves 8
APPLE NUT PUDDING This recipe came from an estate sale. I obtained it when I purchased the family collection from the Dawson Estate in Fort Worth, Texas in 1982.
Ingredients
- 3/4 cup granulated sugar shopping list
- 1 egg beaten shopping list
- 1/2 cup flour shopping list
- 1/2 teaspoon salt shopping list
- 1 teaspoon baking powder shopping list
- 1 cup chopped apples shopping list
- 1/2 cup chopped nuts shopping list
- 1 teaspoon almond extract shopping list
How to make it
- Beat sugar and egg then add sifted dry ingredients.
- Stir in apples and nuts then pour into greased cake pan.
- Bake at 350 for 40 minutes.
People Who Like This Dish 1
- gecko Cleveland, OH
- chefmeow Garland, TX
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