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Home Honey Dijon Mustard Dressing With Mint

Not Fried quotFriedquot Ice Cream Recipe

Ingredients

How to make it

  • Line a rimmed baking sheet with waxed paper.
  • With a large spoon or ice cream scoop form eight ice cream balls.
  • Place on baking sheet then place in freezer for 1 hour.
  • Preheat oven to 350.
  • Meanwhile coat another large rimmed baking sheet with cooking spray.
  • In a medium bowl combine remaining ingredients then mix well and spread on baking sheet.
  • Bake 7 minutes them remove to shallow dish and allow to cool completely.
  • Line another rimmed baking sheet with clean waxed paper.
  • Remove ice cream balls from freezer and roll in cereal mixture coating on all sides.
  • Place on lined baking sheet and freeze 3 hours then serve immediately.

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The Cook

chefmeow Garland, TX

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