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How to make it

  • Cut tomatoes in halves and sprinkle with salt,
  • pepper and parmesan cheese.
  • Cook under a hot broiler until golden brown on top.
  • Sprinkle with lemon juice and parsley or mint.
  • serve as a vegetable or on hot buttered toast.

People Who Like This Dish 3
Reviews & Comments 1

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  • lexluv101 9 years ago
    Should be good with the cheese, always on the lookout for neat things to do with veggies. Thanks a bunch for sharing!
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