Recipe

Butter Soup Recipe


Butter Soup Recipe Chefmeow / All my dishes
2 years, 7 months ago
Different but very tasty. Hope you enjoy.
Prep:5m Cook:20m Servings:8

Chefmeow

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Ingredients
  • 8 cups water
  • 6 potatoes cubed
  • 1 white onion
  • 1 tablespoon butter
  • 1 bay leaf
  • 2 teaspoons dried parsley
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1 cup all-purpose flour
  • 2 eggs
  • 1/2 cup half and half

Directions
  1. Quarter the onion and separate the layers.
  2. Boil 8 cups water with the potato, onion, butter, bay leaf, parsley, salt and pepper.
  3. When potatoes are done mix the flour, eggs and about 1 teaspoon salt in a separate bowl.
  4. Add water until it is a thick dough.
  5. Spoon or cut noodles into soup.
  6. After noodles are fluffy pour in the cream then heat and serve.

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Comments

tlewis 2 years, 6 months ago said:
My curiosity got the best of me with this title. So it's comparable to a potato chowder?

juliecake 1 year, 6 months ago said:
Sounds lovely, I'd add celery also. Thanks! j


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