Homemade Hashbrowns
From janick04 15 years ago
- 5 minutes to make
- Serves 4
Ever wandered what to do with those left over mashed potatoes instead of throwing them away. Here you go.
Ingredients
- 2 cups mashed potatoes shopping list
- 1 egg, beaten shopping list
- 1 onion, finely diced shopping list
- 1/2 tsp salt shopping list
- 1/4 tsp ground black pepper shopping list
- 2 T olive oil shopping list
How to make it
- Beat egg in a medium size mixing bowl
- Add onion and mash potatoes to egg
- Add salt and pepper
- Heat olive oil in a medium size frying pan, over medium heat
- Scoop the potato mixture into the frying pan in 4 inch circles
- Pat with a spatula to flatten the mounds to approximately 1/2 to 1 inch thick
- Cook until bottom is browned
- Flip the patty over and brown on the other side
The Rating
Reviewed by 1 people-
Thats a fantastic idea to use left over mashed potatoes. Sounds delicious!
bluewaterandsand
in GAFFNEY loved it
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" It was excellent "