Recipe

Hawaiian Chicken Parmigiana Recipe


Hawaiian Chicken Parmigiana Recipe
Add Step-by-Step Photos 		Cherriepie / All my dishes
1 year, 2 months ago
Italian
Prep:10m Cook:20m Servings:2

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Ingredients
  • 2 Chicken Breast Fillets
  • 1 Lightly Beaten Egg
  • 2 Cups Bread Crumbs
  • 1 Cup Plain Flour
  • 4 tbp Tomato Ketchup
  • Shaved English Ham
  • Pineapple, cut into rings
  • Vegetable Oil
  • Grated Cheese

Directions
  1. Lightly coat each chicken fillet in flour then dip into egg.
  2. Cover with breadcrumbs.
  3. Pan fry in hot oil.
  4. When golden brown, remove and place on baking dish.
  5. Spread each fillet with Ketchup, then layer with ham and pineapple.
  6. Sprinkle with cheese.
  7. Place under grill (broiler) until cheese is melted.
  8. Serve with corn and mash potatoes.

Not quite what you're looking for? See more Main Dish / Chicken
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