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BOILED CUSTARD Recipe

Ingredients

How to make it

  • Scald milk in heavy pan - do not boil.
  • Thoroughly beat eggs, adding salt and sugar.
  • Beat a little of the hot milk into the egg mixture, stirring constantly.
  • Slowly pour egg mixture into hot milk, stirring well to prevent curdling of the egg mixture.
  • Slowly bring just to a boil until mixture coats a wooden spoon.
  • Remove from heat and beat until cool.
  • Add vanilla ,stir and then chill well.

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  • tapper1 12 years ago
    there is no measurement on how much sugar to use!!!!!!!!!!! otherwise might have been a good recipe.
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dreamweaver Galeton, PA

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