Ingredients

How to make it

  • In medium saucepan combine apples, sugar, water, raisins and cinnamon.
  • Bring to a boil then reduce heat to medium and cook apple mixture covered for 15 minutes.
  • Stir occasionally and cook until all moisture is absorbed.
  • Place cookies in a bag and crush with rolling pin into crumbs.
  • Divide half the crumbs between serving glasses.
  • Divide apple mixture between serving glasses and top with remaining crumbs.
  • Scoop ice cream onto each and sprinkle with nuts then serve at once.

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