Recipe

Honey And Cheese Corn Muffins Recipe


Honey And Cheese Corn Muffins Recipe
A simply deleicous , hearty muffin

Midgelet

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Ingredients
  • 1 tablespoon honey
  • 3 tablespoons butter
  • 2 cups flour
  • 1 1/2 cups cornmeal
  • 2 teaspoons baking powder
  • 1/3 cup sugar
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 eggs
  • 1 1/2 cups milk
  • 2/3 cup frozen corn niblets
  • 1 red pepper -- diced
  • 1 cup grated mozzarella cheese

Directions
  1. Melt honey and butter together.
  2. Set aside.
  3. In a large mixing bowl, combine flour, cornmeal, baking powder, sugar, salt and pepper.
  4. Beat eggs.
  5. Stir in milk.
  6. Add to flour mixture along with honey-butter and stir to moisten.
  7. Fold in corn, red pepper and cheese.
  8. Spoon into greased muffin tins.
  9. Bake at 375 degrees F. for 25 to 30 minutes.

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Comments


Fabulous muffin high 5


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