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Vegan Pumpkin Cheesecake Recipe

Ingredients

How to make it

  • Preheat oven to 350 F.
  • Puree all ingredients except crust in food processor, pour mixture into prepared vegan graham crust.
  • Bake for 50 minutes.
  • Allow to cool for 30 minutes.
  • Top with vegan whipped cream and enjoy.

People Who Like This Dish 4
Reviews & Comments 1

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  • amandurrr 14 years ago
    THIS WAS AMAZING!!! My non-vegan family loved it and couldn't tell the difference! I think it was actually better than any cheesecake I've ever had! THANK YOU!
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The Cook

veryvegan Winnipeg, CA

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