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Simple Vegan Sugar Cookies Recipe

Ingredients

How to make it

  • Preheat oven to 375 F.
  • Mix dry ingredients in bowl.
  • Mix wet ingredients in separate bowl.
  • Add wet ingredients to dry.
  • Form dough into a ball. (If it doesn’t stick properly, add a little water and mix well).
  • Form dough into 1-inch balls and roll in cinnamon sugar.
  • Place on ungreased cookie sheet and flatten slightly.
  • Bake about 7 minutes.
  • Makes about 18 cookies.

Reviews & Comments 2

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    " It was excellent "
    jopauley ate it and said...
    Delicious! I dented the center of half of these and dropped a little bit of Mango and Passionfruit preserves that I found at ALDI last week. Also I used some Pumpkin Pie spice in place of the cinnamon sugar - that was good, too! Great basic recipe that can be easily added to for different flavors. Loved it!
    Was this review helpful? Yes Flag
    " It was excellent "
    jopauley ate it and said...
    Delicious! I dented the center of half of these and dropped a little bit of Mango and Passionfruit preserves that I found at ALDI last week. Also I used some Pumpkin Pie spice in place of the cinnamon sugar - that was good, too! Great basic recipe that can be easily added to for different flavors. Loved it!
    Was this review helpful? Yes Flag
  • berry_jelly 14 years ago
    Bake and Tried them. SO GOOD!.
    Was this review helpful? Yes Flag

The Cook

veryvegan Winnipeg, CA

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