Kellys Stuffing
From kmarita 15 years ago
- 120 minutes to make
- Serves 4
I got a bit bored with the usual sage and onion stuffings and opened up my cupboards and threw some things together. Became something I really enjoyed making and eating.
Ingredients
- 4-5 slices of mixed grain bread shopping list
- 2 cups of fresh mixed herbs including; basil, tyhme, and rosemary shopping list
- 1 tsp natural bee pollen shopping list
- 1 small chilli shopping list
- 1 small onion shopping list
- olive oil shopping list
- chopped nuts (whatever you prefer) ,peanuts, or walnuts shopping list
- 1/2 tsp smoked paprika shopping list
- 1 clove of garlic shopping list
- juice of one small lime shopping list
- 1 Tbsp sesame seeds shopping list
- salt and pepper shopping list
How to make it
- Basically mix everything in a whizz or blender. The olive oil is to help get the consistencey you want. I would add oil at the end.
- I like to stuff full chickens with this stuffing recipe. Could work with Turkey as well.
- The bee pollen use to be used for my porridge in the mornings as opposed to brown sugar. It is really nice and SO good for you!
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- kmarita Christchurch, New Zealand, NZ
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