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Home Homemade Vegetable Soup With Celery Leaves

Soy Mayonnaise Recipe

Ingredients

How to make it

  • Place the tofu, vinegar, mustard, salt, and sugar into a blender or food processor and blend until smooth. While the machine is running, slowly add the oil. Taste and adjust any seasonings.
  • Transfer to a glass jar or other container with a tight-fitting lid. Cover and refrigerate until ready to use.

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The Cook

ashleyannihilation Medford, OR

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