Garden Salsa
From chefmeow 15 years ago
- - to make
- Serves 12
GARDEN SALSA This recipe came from an estate sale. I obtained it when I purchased the family collection from the McBride Estate in Austin, Texas in 1994.
Ingredients
- 6 medium tomatoes finely chopped shopping list
- 3/4 cup finely chopped green pepper shopping list
- 1/2 cup finely chopped onion shopping list
- 1/2 cup thinly sliced green onions shopping list
- 6 garlic cloves minced shopping list
- 2 teaspoons cider vinegar shopping list
- 2 teaspoons lemon juice shopping list
- 2 teaspoons vegetable oil shopping list
- 2 teaspoons minced jalapeno pepper shopping list
- 2 teaspoons ground cumin shopping list
- 1/2 teaspoon salt shopping list
- 1/2 teaspoon cayenne pepper shopping list
- tortilla chips shopping list
How to make it
- In large bowl combine the first 12 ingredients.
- Cover and refrigerate until serving then serve with chips.
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments