Barbecue Cubes
From chefmeow 15 years agoIngredients
- 1 small package lemon gelatin shopping list
- 3/4 cup boiling water shopping list
- 8 ounce can tomato sauce shopping list
- 1-1/2 teaspoons vinegar shopping list
- 1/2 teaspoon salt shopping list
- 1/8 teaspoon freshly ground black pepper shopping list
- 1 tablespoon horseradish shopping list
How to make it
- Dissolve gelatin in boiling water.
- Mix all remaining ingredients then when gelatin is at room temperature add to gelatin.
- Mix well then pour into oiled square pan and chill until firm.
- Cut into cubes and serve atop salad to go with your barbecue.
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