Recipe

Pizza Muffings Recipe

	Jlv1023 / All my dishes 2 years, 7 months ago These can't be made as fast everyone eats them up. Easy and a super appetizer. Kids and all love them Prep:15m Cook:20m Servings:24	Jlv1023
	hot and yummy pizza appetizers

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Fans

leroux

periwinkle

Ingredients

1 cup milk

3/4 cup flour

1 to 1-1/2 cups cubed small pepperoni

1 egg

1 cup shredded cheddar cheese

Directions

Mix together flour and milk

Add cheddar cheese, pepperoni & egg. Mix well

Spray (spray heavy) mini muffin pans

Fill each cup with mixture (you can fill almost to top) and bake at 375 for 20 minutes or till golden brown.

Remove from pans immediately and serve hot

NOTE: You might want to line your racks with aluminum foil as they get greasy as they cook and drips over. Makes for easier clean up.

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Comments

haz 2 years, 6 months ago said:
First recipe from the site I tried ;). Thanks.

evitacooks 2 years, 4 months ago said:
Can these be made ahead and then reheated the next day? They sound good, but I am not one for last minute items. TIA Evitacooks

nkdeadhead 8 months, 4 weeks ago said:
This sounds like a cool way to make the pizza in a new exiting way. can't what to give it a try.

periwinkle 1 month, 1 week ago said:
This is wonderful and I'll probably double the recipe. Thanks for sharing this 5 fork recipe.

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Alterations

haz 2 years, 6 months ago said:
1 or 2 cloves of garlic make a good addition.

I wouldn't suggest mozzarella as a substitute because it doesn't have the flavour cheddar does.

1-1.5 cups of pepperoni can be replaced with most typical pizza toppings but those with a lot of flavour work best.

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