turkey Breast and RiceFrom lissa 9 years ago
How to make it
- Mix cream of mushroom soup and can of chicken broth til soup is mostly broken down.
- Add onion soup mix and combine
- Stir in rice
- Add another can and a fourth of broth and combine
- Lay turkey slices on top
- Cover with foil and bake at 425 for approximately 1 hour or until rice is tender and turkey slices are cooked.
The Cooklissa Henderson, TN
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