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Mini chickpea cakes tapas Recipe

Ingredients

How to make it

  • preheat oven to 375 degrees
  • spray baking sheet with nonstick spray
  • mash chickpeas coursely with a potato masher .
  • Stir in carrots or cucumber, bread crumbs, salad dressing, tabasco, and egg; mix well
  • shape mixture into small patties (about 1 tablespoon in size)
  • place on baking sheet
  • bake 15 to 18 minutes, (turning halfway through baking time,) until cakes are browned on both sides.
  • serve warm with additional salad dressing for dipping (i spice mine up by adding green tabasco to the dipping mix).
  • enjoy

Reviews & Comments 1

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  • greta510 15 years ago
    this sounds so good i will try it
    Was this review helpful? Yes Flag

The Cook

flirty_go1 Brewton, AL

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