Recipe

Chicken Penne Pasta Recipe

	Recipesrule / All my dishes 1 year, 4 months ago Simply delicious, deliciously simple using everyday on hand ingredients. Prep:15m Cook:25m Servings:6	Recipesrule
	quick easy

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Ingredients

1/2 large onion, chopped

1/2-2 cups chopped chicken- ( I get a ready cooked deli chicken, tear off the meat, use about half for this dish and the rest for something else )

1-2 cloves garlic chopped fine

1 tin Aylmer Accents Diced Tomatoes with spicy red peppers ( or sub other diced tomatoes ie rotel) with the juice.

1/3 - 1/2 cup half 'n half cream

1/2 c chopped parsley ( Italian is best, cilantro is good too, curly if desperate)

1 1/2 cups grated mozerella cheese

4 cups penne pasta

1/2 cup dry bread crumbs

1/2 cup parmesan cheese

butter

Directions

Cook pasta according to directions on package, about 7-8 minutes

Meanwhile, saute onion in a Tbsp of olive oil til soft . Add chicken , and cook for a few minutes more before adding the garlic. Cook another 2 min and add the tin of tomatoes. Simmer on medium for 2-3 minutes til some of the liquid evaporates and then add the cream. Simmer til it thickens a bit, then remove from heat, add the parsley, and the mozerella cheese. Stir til combined.

Drain pasta and add to the sauce in the pan or put all in a big bowl to mix.

Spoon into a 9x13 " greased baking dish .

Combine bread crumbs and parmesan and sprinkle over the pasta.

Dot with little pats of butter over the crumbs.

Bake at 400F for approx 25 minutes or until hot and topping golden .

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