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Home Quick Chicken Wonton Soup

Yogurt Deviled Eggs Recipe

Ingredients

How to make it

  • Cut eggs in half lengthwise then remove yolks and set whites aside.
  • Mash yolks with a fork then blend in remaining ingredients.
  • Refill whites using 1 tablespoon yolk mixture for each egg half.

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The Cook

chefmeow Garland, TX

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