Stewed Tomatoes In The Pressure CookerFrom chefmeow 6 years ago
How to make it
- Blanch skin and quarter tomatoes then add salt and lemon juice.
- Bring to a boil and simmer 10 minutes.
- Fill jars then pressure cook 15 minutes at 11 pounds pressure.
The Cookchefmeow Garland, TX
- Not added to any groups yet!