Sals Birdland Sauce
From scotbrit 15 years ago
- 30 minutes to make
- Serves 8
This sauce can be used on almost any kind of meat. Gives a sweet/sour taste to your favorite meat.
Ingredients
- 6 oz mustard shopping list
- 2 oz ketchup shopping list
- 1 small can crushed pineapple shopping list
- 6 oz honey shopping list
- 2 oz hot sauce shopping list
- 1/2 oz crushed red pepper shopping list
- 2 cups sugar shopping list
- 1 1/2 cups vinegar shopping list
- 1/2 cup water shopping list
How to make it
- Mix vinegar and sugar. Cook on low heat until sugar dissolves. Add remaining ingredients; blend well in blender. Return to heat; cook on low heat for 1/2 hour. Stir and add 1/2 cup water after cooking. Refrigerate.
People Who Like This Dish 1
- momo_55grandma Mountianview, AR
- chefmeow Garland, TX
- scotbrit Lexington, SC
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The Rating
Reviewed by 2 people-
Yum. I bet this is fantatic with grilled chicken. Great post. You have my 5.
chefmeow
in Garland loved it
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great recipe thanks
momo_55grandma
in Mountianview loved it
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