Ingredients

How to make it

  • Combine eggs, sugar, flour and vanilla in a large mixing bowl.
  • Melt butter and stir in cocoa then add to egg mixture and beat well.
  • Add nuts then pour into a rectangular pan and bake at 350 for 25 minutes.
  • As soon as brownies are taken from oven cover with marshmallows.
  • Return pan to oven just until marshmallows are slightly melted.
  • Remove from oven and pour frosting over marshmallows then cool before cutting.
  • For the frosting combine butter, milk and cocoa in a bowl then beat in sugar and vanilla.
  • Pour over cooled brownies.

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