Baked Beef Stew
From chefmeow 15 years ago
- 180 minutes to make
- Serves 6
BAKED BEEF STEW This recipe came from an estate sale. I obtained it when I purchased the family collection from the Pillar Estate in Fort Worth, Texas in 1988.
Ingredients
- 6 small whole potatoes shopping list
- 6 small whole onions shopping list
- 6 carrots shopping list
- 1 pound stewing beef shopping list
- 12 ounce can cream of chicken soup shopping list
- 12 ounce can cream of mushroom soup shopping list
How to make it
- Place all ingredients in covered dish and mix well.
- Cover and bake at 350 for 3 hours.
People Who Like This Dish 1
- gecko Cleveland, OH
- chefmeow Garland, TX
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