How to make it

  • Cook and crumble 4 slices of bacon, dice up mushrooms, and set both aside.
  • PREHEAT grill to medium heat.
  • Mix meat and 2 Tbsp. of the ranch dressing. Shape into 8 thin patties.
  • Mix remaining 1 Tbsp. dressing, bacon, and the mushrooms.
  • Spoon about 1 Tbsp. of the bacon mixture onto center of each of 4 of the patties;
  • top with 1 Tb. of cheese and second patty.
  • Pinch edges of patties together to seal.
  • GRILL patties 7 to 10 min. on each side or until cooked hrough
  • (160°F).
  • Lightly toast the inside part of the buns on the grill for about 1 or two minutes.
  • COVER bottom halves of buns with lettuce and burgers.
  • Top with a tomato slice and the top half of the buns.
  • Sink your teeth in.

Reviews & Comments 2

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  • doubled 9 years ago
    I have a similar recipe to this one, but I love yours better (throwing mine out and printing up yours). Thanks a bunch. Dan
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  • pintobean 11 years ago
    Thanks, I,ll let you know how it turns out.sounds good!
    Was this review helpful? Yes Flag

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