Baked Northern Pike Recipe

Baked Northern Pike

From mamadelbosque 15 years ago

A very easy and quick northern pike recipe - its just as tasty as walleye only with bones. But they're BIG bones and easy to pick out!!

Preheat oven to 350 degrees.
Melt butter; pour in a 9x13 inch cake pan. (For easy cleaning, line pan with aluminum foil.) Place fillets in the butter; season with salt and pepper. Slice onions and green peppers over fillets. Sprinkle 2 teaspoons of lemon juice over fillets. Cover the fillets with the 6-8 strips of bacon.
Bake at 350 degrees for about 25 minutes. Enjoy!

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" It was excellent "
NWOntarioCookBook ate it and said...
I like it. First time I had tried baking Pike. Try adding Cayenne and removing the bacon, mmm.
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mamadelbosque Carrollton, OH

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Reviewed by 1 people

I like it. First time I had tried baking Pike. Try adding Cayenne and removing the bacon, mmm.

NWOntarioCookBook in Kenora loved it