Recipe

Corned Beef Stew Recipe


Corned Beef Stew Recipe Kdbradley / All my dishes
1 year, 3 months ago
Prep:5m Cook:60m Servings:6

Kdbradley

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Ingredients
  • 1 can (12 oz) Corned Beef Brisket
  • 1 can (8 oz) Tomato Sauce
  • 20 ounce Mixed Vegetables, Frozen
  • 1/4 cup Onion ; chopped
  • 3 stalks Celery ; chopped

Directions
  1. Place all ingredients in a Dutch oven.
  2. Add water if needed.
  3. Cook for 1 hour over medium heat.
  4. Salt and pepper to taste.
  5. Serve over warm biscuits

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Comments

momo_55grandma 1 year, 3 months ago said:
Great recipe thanks


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